Sleep Deprivation: Eating More To Stay Awake

when you don sleep so you eat more

Sleep is essential for our health and well-being. However, a lack of sleep can lead to a vicious cycle of overeating and further sleep deprivation. When we don't get enough sleep, our bodies crave more food, and we tend to overeat by two to three times the amount of calories we need. This is because sleep affects the hormones that control our appetite. A lack of sleep can also lead to weight gain, obesity, and other health issues. On the other hand, healthy eating can improve our sleep, creating a positive cycle. Understanding the relationship between sleep and eating habits is crucial for maintaining overall health.

Characteristics Values
Appetite-controlling hormones affected Drop in leptin levels, which reduces appetite satisfaction
Spike in ghrelin levels, which increases appetite
Spike in 2-AG levels, which increases hunger and appetite
Cravings Sugary, salty, and carbohydrate-heavy foods
Sweets, chips, cookies, and candy
Circadian rhythm affected Interruption of the body's natural "clock" that regulates tiredness, alertness, and hunger
Hormones that make you feel hungry and alert are released at night instead of during the day
Weight gain Overeating by more than twice or three times the amount of calories needed
Difficulty losing weight
Higher glucose levels and more fatty substances in the blood
Mental health Mood disorders like depression and anxiety
Irritability, emotionality, and short temper

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Sleep deprivation affects the hormones that control hunger and appetite

Sleep deprivation has a significant impact on the hormones that regulate hunger and appetite. When you don't get enough sleep, your body experiences changes in leptin and ghrelin, the two primary hormones that control appetite. Leptin sends signals to your brain when you've had enough to eat, suppressing your appetite when its levels are high. On the other hand, ghrelin increases hunger and leaves you feeling unsatisfied after meals.

Research has shown that sleep deprivation causes a drop in leptin levels, leading to an increase in appetite. Simultaneously, ghrelin levels rise, further enhancing the feeling of hunger. This combination of hormonal changes creates a strong drive to eat more food.

Additionally, sleep deprivation is linked to an increase in the endocannabinoid 2-AG, which is associated with cravings for palatable, high-carbohydrate, and high-calorie foods. This may be why people who are sleep-deprived often crave sweets, salty snacks, and starchy foods.

The evolutionary explanation for this phenomenon suggests that when we don't get enough sleep, our brains interpret this as a potential state of starvation, increasing our food cravings to drive us to eat more. This mechanism may have been advantageous during feast or famine times when rich, high-calorie meals were scarce.

The disruption of these key hormone levels can lead to chronic sleep deprivation, making it harder to lose weight and contributing to weight gain and obesity.

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Lack of sleep increases the desire for high-calorie, sugary, salty and carbohydrate-heavy foods

Sleep deprivation can have a significant impact on an individual's health and daily life. When people don't get enough rest, they tend to crave food and overeat, leading to a vicious cycle of overeating and further sleep deprivation. This phenomenon is driven by changes in two key appetite-controlling hormones: leptin and ghrelin. Leptin signals to the brain that you've had enough to eat, reducing appetite when levels are high. On the other hand, ghrelin increases hunger and leaves people feeling unsatisfied after eating. Sleep deprivation causes a drop in leptin levels, leading to increased appetite, while ghrelin levels spike, intensifying cravings.

Additionally, evolutionary factors may also play a role in the increased desire for high-calorie, sugary, salty, and carbohydrate-heavy foods when sleep-deprived. Prof Matthew Walker, director of the Center for Human Sleep Science at the University of California, suggests that from an evolutionary perspective, our brains may interpret sleep deprivation as a state of starvation, increasing food cravings to drive us to eat more. This theory harks back to ancient times when starchy tubers, sweet berries, and fatty fish were foraged and consumed.

The endocannabinoid system, responsible for regulating sleep, appetite, inflammation, and pain, may also be involved in these cravings. Endocannabinoids bind to the same receptors as the active ingredient in marijuana, often triggering increased appetite or the "munchies." Research has shown that sleep-deprived individuals exhibit higher levels of the endocannabinoid 2-AG and struggle to control their urges for high-calorie, carbohydrate-heavy snacks.

Furthermore, a small study conducted by Prof Walker revealed that participants were more inclined to crave sugary, salty, and carbohydrate-rich foods when they were sleep-deprived. This shift in dietary preferences can have detrimental health consequences, as night-time eating can lead to higher glucose levels and more fatty substances in the blood due to the body's reduced ability to metabolize nutrients during those hours.

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Night eating syndrome (NES) is a sleep disorder characterised by waking up at night to eat

Night eating syndrome (NES) is a sleep disorder characterised by recurrent episodes of waking up at night to eat. NES is a type of eating disorder that occurs alongside insomnia. People with NES may wake up several times a week to eat and will often eat a large amount of their daily food intake after dinner and before breakfast. They may crave sweets and foods high in carbohydrates and calories and will often feel unable to fall back to sleep if they are not full.

NES is thought to be caused by changes to the body's circadian rhythm, which regulates when we feel tired, alert and hungry. This can result in the body releasing hormones that increase hunger and alertness at night instead of during the day. NES may also be influenced by genetics, stress, and daytime eating habits.

NES can have negative consequences for physical and mental health. It can lead to obesity and associated health problems such as high blood pressure, sleep apnea, hypercholesterolemia, polycystic ovarian syndrome, and type 2 diabetes. It can also cause mental health issues such as depression, anxiety, and low self-esteem. NES can interfere with daytime functioning, affecting a person's mood and ability to perform well at work or school.

Treatment for NES is available and often successful. Options include cognitive behavioural therapy, antidepressant medications, progressive muscle relaxation, light therapy, melatonin supplements, weight management programs, and hypnotherapy.

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Overeating can cause discomfort and indigestion, making it harder to sleep

Overeating can have a significant impact on your body, and it can certainly affect your sleep. When you overeat, your stomach expands beyond its normal size to accommodate the large amount of food. This can cause discomfort as your stomach pushes against other organs, leaving you feeling tired and sluggish. Eating too much also requires your organs to work harder, as they secrete extra hormones and enzymes to break down the food.

One of the main hormones affected by overeating is leptin, which signals to your brain that you are full. When you overeat, leptin levels drop, increasing your appetite and making you want to eat more. This disruption in hormone levels can make it difficult to fall asleep and can interfere with your normal sleep cycles.

In addition, the process of digestion itself can impact your sleep. After a large meal, your body needs to devote energy to digestion, which can take several hours. This can disrupt your sleep, especially if you eat too much too close to bedtime. Overeating can also cause acid reflux and heartburn, making it difficult to get a good night's sleep.

Furthermore, the types of food you overeat can also play a role. High-fat and high-carbohydrate foods have been linked to increased drowsiness after eating. These types of foods can also compromise nighttime sleep, leading to even more daytime tiredness. Spicy foods, fatty foods, and chocolate can also trigger indigestion and heartburn, making it harder to fall asleep and get quality sleep.

To improve your sleep, it's important to avoid overeating, especially close to bedtime. Give your body time to digest by waiting a few hours before going to bed. Stay hydrated by drinking water, but avoid carbonated beverages. Light physical activity, such as a short walk or light stretching, can also help with digestion and make you feel more comfortable.

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Sleep-deprived people tend to overeat by more than twice or three times the amount of calories needed

Sleep is an essential part of a healthy lifestyle. However, in today's fast-paced world, many people are not getting enough of it. Sleep deprivation can have several negative consequences, one of which is a tendency to overeat.

When people don't get enough sleep, they often experience changes in their appetite. This is due to the impact of sleep on two key hormones that control hunger: leptin and ghrelin. Leptin sends signals to the brain that you are full and have had enough to eat, reducing appetite. On the other hand, ghrelin increases hunger and drives you to eat more. Experiments have shown that when people are sleep-deprived, their leptin levels drop, while their ghrelin levels spike, leading to increased appetite and cravings.

Prof Matthew Walker, director of the Center for Human Sleep Science at the University of California, states that when deprived of sleep, people tend to overeat by more than twice or even three times the amount of calories they need. This is like a "double jeopardy" situation, as not only are you sleep-deprived, but you are also consuming excess calories, which can lead to weight gain and other health issues.

The evolutionary explanation for this phenomenon suggests that in the past, when food was scarce, animals would deprive themselves of sleep to forage for food. So, when we don't get enough sleep, our brain may interpret this as a state of starvation, increasing our food cravings to drive us to eat more.

Additionally, sleep deprivation not only affects how much we eat but also what we eat. Studies have shown that sleep-deprived individuals are more likely to crave sugary, salty, and carbohydrate-heavy foods. This can further contribute to weight gain and increase the risk of health issues such as type-2 diabetes and cardiovascular disease.

To break this vicious cycle of sleep deprivation and overeating, it is essential to prioritize sleep and practice good "sleep hygiene." This includes maintaining a consistent sleep schedule, avoiding caffeine and technology before bed, and creating a relaxing bedtime routine. By getting enough high-quality sleep, you can improve your overall health and reduce the urge to overeat.

Frequently asked questions

Sleep deprivation can affect appetite and food choices, increasing the likelihood of both overeating and consuming unhealthy foods. This is due to disruptions in the production of the hormones leptin and ghrelin, which regulate hunger and appetite.

Sleep-deprived people tend to overeat by more than twice or three times the amount of calories needed. This, coupled with the fact that the body is less able to break down and metabolise nutrients at night, can lead to weight gain.

Sleep deprivation can lead to fatigue, poor balance and coordination, mood changes, mental health issues, forgetfulness, a weakened immune system, and a higher risk of cardiovascular disease, among other issues.

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